Wednesday, May 9, 2012

Wednesday Decor: Guest Post: Setting Your Table for a Special Dinner Party

Today's guest blogger, Molly Mulvaney of Bering's Hardware, is going to educate us about proper table settings for special occasions. I am very excited to find out what is right and how to impress my guests. Thank you so much, Molly!!!

Illustration The Silvers by Terry Rosen

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Dinner parties originated in a time and place where people employed domestic servants to keep track of the myriad and varied customs associated with a formal dinner event. The proper placement of every item on the table can be fretted and worried over until the basic function of the event is lost to memory. How is a charger used? How to place a champagne flute when there are two other glasses already at the ready? With a few simple rules, anyone with the will can set a table to remember for their next party.



Casual Table Refresher


These basic table setting rules are ideal for everyday meals, and add a bit of style to a small dinner party or get-together:


  • Drinking glasses should always be above the plate and off to the right, within easy reach.
  • Forks go on the left side of the dinner plate and the knife and spoon go on the right of the plate, shorter utensils on the outside of longer ones.
  • The primary (dinner) plate should always be centered and the salad plate should go above it and off to the left, opposite the drinking glasses.


Seasonal décor and centerpieces should be centered on the table and should be intended for the entire table's viewing. No place cards are necessary at a casual table setting.




This hybrid formal/informal setting mixes two china patterns for a more elegant look.


Dinner Party


When you choose a more formal table setting the rules start to pile up. The sheer number of pieces you may need to provide for each guest demands it. These occasions are the reason people stock up on settings in their wedding china. Due to the distinct likelihood that this meal will consist of multiple courses, each must have its own dish and utensil.


At a formal meal provide individual place cards and a small token of affection for each guest. Large tables may provide the opportunity for multiple centerpieces and visual cues. The host and/or hostess should always be seated at the head of the table so that your guests will always be able interact with you. Should any courses require unusual service, you are expected to provide instructions or aid.


Up to five drinking glasses can be used at a dinner party. The water or iced beverage glass should be set directly above the dinner knife, with the champagne flute directly to its right. Smaller glasses are arrayed in front of those two or they continue if space allows from left to right: red wine, white wine and sherry.


Centered in front of each chair is the service plate (or charger) which will serve as a backdrop for all the other courses. Normally, unless the event is completely full service, the dinner plate, then the salad plate, then the soup bowl will all be stacked on the charger starting at the beginning of the meal and cleared away after each use. Sometimes the charger is removed as the main course is brought in on the dinner plate. Before the meal begins, the napkin should be folded attractively on top of this pile of china. A bread plate is placed opposite the glasses, above the forks.


Flatware placement follows the general rule that items on the outside are used first and removed after each course, working inwards as the dinner progresses. The meat knife is placed on the right, edge-in, and is followed by the fish knife and salad knife (if used), then the soup spoon and then the oyster fork. On the left side of the plate go the forks, arrayed in a similar fashion. Dessert flatware should be brought with dessert. A butter knife should be placed atop the bread plate on a diagonal with the handle pointed towards your guest.


Remember that a dinner party is a social event. These rules as well as the larger volume of dinner etiquette rules are for formality's sake only and can be adapted to meet your needs. Once you have a handle on how the place settings are to be set out, you can turn to more aesthetic choices. China can be mixed and matched to produce unique combinations that your diners will remember.




This regal holiday setting emphasizes visual appeal over traditionalism.


About the Author


Molly Mulvaney is a sales associate at Bering's Hardware in Houston, TX. Bering's is well known for a broad range of carefully selected home goods such as kitchen products to grilling products and accessories, as well as fine crystal stemware. Molly enjoys spending time with her family and friends, attending graduate school, doing crossfit, being outside, watching movies, and eating sweets.

Friday, May 4, 2012

Friday Arts & Crafts: Illustrations by Terry Rosen

It is Friday (T.G.I.F.!!!) and today's Arts & Crafts feature is a set of illustrations by Terry Rosen. A native New Yorker, she gets a lot of inspirations for her artwork from objects that can be found in everyday life. There is something familiar in her work, something that makes one relate to the artist through the way she sees the world. I love the little details she captures in some illustrations, like the texture of the Crocheted Purse, or the wallpaper in Triumvirate, while simplifying the architecture in Building Density. Terry's entire collection can be found here.






Wednesday, May 2, 2012

Wednesday Decor: Let's Play Chess!

I recently came across these incredible candles in shapes of chess pieces. Not only they are unique in shape, their size is pretty significant. For example the Bishop and the Knight are 9.8" tall. I would not be able to burn them, though, because they are just too good looking. I would just admire them as they are, as a set of figurines.
Available at Seletti

Monday, April 30, 2012

Monday Style: Spring Neutrals

I took these photos during my last visit to Club Monaco store in Philadelphia. Beautiful delicate fabrics, lots of timeless neutrals. I love the vintage/antique look of them. Perfect for spring and summer!

Chloe Woven Scarf

Krista Bicycle Print Shirt

Admiring the floor tile..!

Senya Lace Scarf
Nail Polish: Tea With The Queen by Butter

Friday, April 27, 2012

Friday Arts & Crafts: The Queen & The King

I don't play chess very often, and when I do I lose most of the times. The problem with me playing chess is I get distracted by the pretty shapes of the chess pieces. Instead of thinking three steps ahead, I admire the King and the Queen. The checkered board in front of me makes me imagine new textile patterns.


These pillow are the result of yet another chess game. This time around I decided to make them part of my pillow collection. I created stencils out of thick plastic, giving the Queen slightly curvier shape in contrast to the King. They turned out to be perfect spring & summer pillows as they are a combination of cotton and linen.

Available for sale at my shop
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